In case your not familiar, Banh-Mi is type of Vietnamese sandwich that traditionally is a combination of meat with various vegetables like carrots and cucumbers on a crusty french bread. Our Banh-Mi style Veggie Burger is a brown rice and roasted vegetable patty topped with arugula and a ginger soy sesame, julienned carrots, Persian cucumbers and cilantro slaw on a toasted brioche bun. Here’s an insider tip: If veggie burgers aren’t your thing you can have your beef or lamb burger prepared “Banh-Mi” style. Just ask your server. Also don’t forget we are open early for lunch on Thursdays and Fridays, at 11:30 am.